FATAL WATCH will drive awareness and action around overfishing, one of the key drivers of an imbalanced, unprotected, and dying ocean. It will examine issues of sustainability, and the creation of Marine Protected Areas. The documentary will encourage viewers to advance the discussion around transparency and legislation to improve fisheries management through laws, limits, treaties and enforcement.
The project will shine light on the larger context of what’s at stake, illuminate the dire situation of the oceans, the illegal activities that are resulting in deaths of observers and the annihilation of marine species.
As the demand for fish continues to grow, more vessels are chasing fewer fish. The seafood industry market is now a $362 billion business, and fish are one of the most highly traded commodities in the world. Nearly half the world’s population rely on fish as a major source of protein. But that source is now at risk.
Read an interview with co-directors Katie Carpenter and Mark Benjamin by Mongabay.
Overfishing is a primary threat to ocean health.
Depleting fish stocks faster than they replenish disrupts marine ecosystems, causing cascading effects. This jeopardizes food security and the livelihoods of millions. Coupled with pollution and climate change, overfishing demands immediate, sustainable fishing practices and robust management to prevent irreversible damage.
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Overfishing
Global overfishing occurs when fish are caught faster than they can reproduce, depleting populations and disrupting ecosystems. This threatens marine biodiversity, food security, and the livelihoods of millions. Factors like increased consumption, climate change, and illegal fishing exacerbate the problem, demanding sustainable management to ensure future fish stocks.
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Observers
Fisheries observers are invaluable at-sea monitors. They collect data on catch, bycatch, and fishing practices on commercial vessels. These trained professionals provide crucial information for sustainable fisheries management, ensuring compliance with regulations and tracking impacts on marine ecosystems. Their work supports science, conservation, and resource management.
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Marine Protected Areas
Ocean health, vital for the planet, is declining due to pollution, overfishing, and climate change. Marine Protected Areas (MPAs) are designated zones for conservation and safeguard biodiversity, allow ecosystems to recover, and enhance fish stocks. Effective MPAs are crucial for restoring ocean health and resilience.